Davong Marie

What sup ya’ll! It’s Souwan again. We had the chance to enjoy our Thirsty Thursday with Lisa’s cousin Kit before he took his road trip to GA, LA, and FL. This week we made Tequila Sunrise with pineapple juice instead of orange juice. Ingredients: Tequila Pineapple Pineapple Juice Grenadine Syrup Sweet & Sour Mix Put tequila, pineapple juice, and sweet & sour mix in a shaker with ice.  Shake then pour into cup.  Add grenadine slowly, garnish with pineapple slice, and enjoy!

What sup guys! Souwan again...You know spring is coming when you wake up, walk outside, and your eyes automatically starts itching or tearing up.  Too bad that doesn't happen to me.  Now all this warm weather made me want something tropical, and Lisa read my mind when she gave me the idea of making "Pina Colada." Ingredients: White Rum Coconut Milk Pineapple Juice and wedge Crushed Ice Put the rum, coconut milk, and pineapple juice/wedge in a blender with some ice and blend until slushy.  Serve with pineapple wedges as garnish.  Enjoy!